Thursday, January 29, 2015

Stir Fry

Stir Fry

One of the things I like to make the most you can change it with a lot of different vegetables what ever you have in the house.  With this one I put the following in.
1 large onion
5 or 6 ribs of celery cut in 1/2 inch pieces
1 bell pepper  cut in about 1/2 to one inch pieces
1/2 head of small cabbage
3 carrot pealed and cut in about 1/2 inch  pieces

Put oil in pan put onions,celery, and carrots in first it takes longer to cook them.   And then add the cabbage and bell peppers  Then add Kikkoman Stir Fry sauce  I put about 3/4 of a bottle in  with about a fourth to half cup water I add Sambal Oelek chili paste to taste and soy sauce to taste.  cook tell still crunchy Serve with rice I used brown  I use mushrooms and kale a lot in stir fry.

2 comments:

  1. This dish looks so delicious. I love that it has chili paste in it-YUM!!

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  2. Thanks debbie I like making stir frys. I really like the chili paste also.

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